Cocoa shell tea

Cocoa shell tea is made from the shell of the cocoa bean. When the cocoa beans are gently roasted, the cocoa develops its full aroma. The special thing is that the shell contains the chocolatey taste of the cocoa bean, but unlike the bean, the shell itself contains hardly any calories.
Sale price€5,00 (€5,00/100g)
Sofort Verfügbar innerhalb von 2 - 4 Tagen bei Dir Zuhause
Kostenfreier Versand ab 49€
Mit Liebe in Berlin verpackt
Nachhaltig & fair produziert


Add 3 teaspoons to 1 liter of boiling water and let it steep for at least 10-15 minutes. This is how the taste and characteristic aromas develop.

The tea can be drunk hot or cold.
Ecuador 🇪🇨
Direct Trade:
100% chocolate
Weitere Eigenschaften:
Lactose-free, sugar-free, kosher, gluten-free, no emulsifiers, soy-free


We at Theyo have specialized in the production and curation of chocolate products made from traceable and transparently traded fine flavor cocoa. Each cacao bean has a unique flavor profile that is influenced by climate, soil and farm management. We love these original flavors and try to bring them out in all our products. No artificial flavors and additives, no frills, but with fair and sustainable supply chains!


Cocoa production: Cocoa cultivation: 100,000 families Cultivation regions: Guayas, Los Ríos, Manabi, Esmeraldas Ecuadors, Guayaquil became the world's first cocoa port after the export ban was lifted and the era of the Ecuadorian cocoa monopoly began. The cocoa trade prospered until the 1920s, when a disease spoiled the cocoa crop and the effects of the stock market crash brought the cocoa industry to its knees and devastated it. It was only decades later that the government managed to promote cocoa production through subsidies. This was mainly due to the predominant stock of fine flavor cocoa Nacional Arriba. The perfect mix of climate, terrain and equatorial location give Ecuadorian cocoa beans their special flavors.

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About Theyo

As a social startup, we not only want to sell the best products, we also want to help create global trade justice. Our goal is to make the chocolate world a better place by distributing responsibly manufactured products and promoting more conscious chocolate enjoyment. The protection of original varieties, biodiversity and fair prices - well above world market prices - are therefore our focus!

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