- All posts
- 100% Schokolade
- Achtsamkeit
- bean-to-bar
- Berlin
- Besondere Anlässe
- Biodiversität
- Business-Geschenkideen
- Digitale Events
- Eventorganisation
- Eventplanung
- Feiertage
- Firmenevents
- Firmengeschenke
- Forschung
- geschenk
- Geschenkideen
- Gesunde Schokolade
- Handelsgerechtigkeit
- heiße Schokolade
- Herkunft der Schokolade
- Hersteller
- Interview
- Kakaoanbau
- Kakaobohnen
- kakaonibs
- Kakaosorten
- Klimawandel
- kundenevent
- Kundengeschenke
- Meet the Maker
- Meeting Tipps
- Mitarbeiter
- Mitarbeitergeschenke
- Nachhaltigkeit
- Nachhaltikeit
- Pairing
- Produkttests
- Rezept
- Rezepte
- Schoko-Tasting
- Schoko-Tastings
- schokolade
- Schokolade & Gesundheit
- Schokoladenherstellung
- Schokosorten
- schokowissen
- Snacks
- Teambuilding
- Teamevent
- Teamevents
- Theyo Travel
- Trinkschokolade
- Unterhaltung
- vegane Schokolade
- Weihnachten
- Weihnachtsgeschenke
- Winterrezepte
Buy good chocolate online: the new Theyo concept
Our shop is back with a new concept and you can now buy fair and sustainable chocolate online from us again. You can find out what's different here!
Enjoy chocolate differently: how you can really enjoy fine chocolate
Enjoy chocolate differently: our guide with the most important tips & tricks for tasting with all your senses!
Cocoa nibs: you can find out how healthy they really are here
Cacao nibs are generally considered to be very healthy. You can find out here whether this is the case and what else is in them?
What happens during the fermentation of cocoa?
Fermentation is currently on everyone's lips. Here you can find out why cocoa also has to be fermented and what happens in the process...
Why Zac Efron buys chocolate on his Netflix series Omnom
In his new Netflix series, Zac Efron travels the world in search of healthy and sustainable ways of living. Here you can find out what it's all about and why he's making a stop at Omnom Schokolade.
What chocolate has to do with global warming
Fight climate change with chocolate. Sounds good? Then watch the TEDxTalk by Alastair from Chocolate Tree.