CHOCOLATE TREE – 'Peru Piura 70%' | Pack of 12

Enjoy this chocolate in a 12-pack! Attention: The chocolates have a best before date of 09/23.
Sale price€27,00 Regular price€42,00(€56,25/kg)
Save 36%
Sofort Verfügbar innerhalb von 2 - 4 Tagen bei Dir Zuhause
Kostenfreier Versand ab 49€
Mit Liebe in Berlin verpackt
Nachhaltig & fair produziert

The chocolate:

This 70% chocolate comes with well-balanced notes of red fruits and fruity acidity and a pleasant melt.

Peru 🇵🇪
Direct Trade:
Dark chocolate
Weitere Eigenschaften:
Lactose-free, soy-free, without emulsifiers, gluten-free
chocolate tree schokolade aus schottland

Chocolate Tree

Alastair and Friederike Grower from Chocolate Tree have set themselves the goal of producing the finest chocolates in Scotland under the highest social and ecological standards. In their Scottish factory, the Chocolate Tree team does every step themselves: from the bean to the delicious bar, they mainly produce bean-to-bar chocolate. They obtain most of their cocoa beans from Peru, Colombia, Venezuela and Madagascar, where they have direct relationships with the cocoa farmers.

Cacao cultivation definitely has a tradition in Peru

South American peoples were already cultivating cocoa there 2,000 years ago! In addition to well-known cocoa varieties, there is still an impressive variety of less common, partly uncultivated, flavor-intensive varieties in the Peruvian Amazon region. Peru not only shines with its diversity of varieties, but also with the highest economic growth and the lowest inflation rate in America. And the cultivation of and trade in cocoa is definitely an important industry in the South American country, as more than 50,000 Peruvians earn their living from it. Today Peru is the ninth largest cocoa producer in the world - and even the largest in organic quality!

theyo beanteam

About Theyo

As a social startup, we not only want to sell the best products, we also want to help create global trade justice. Our goal is to make the chocolate world a better place by distributing responsibly manufactured products and promoting more conscious chocolate enjoyment. The protection of original varieties, biodiversity and fair prices - well above world market prices - are therefore our focus!

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