SOKLET – '70% India'

Sale price€5,90 (€11,80/100g)
Inhalt:
Sofort Verfügbar innerhalb von 2 - 4 Tagen bei Dir Zuhause
Kostenfreier Versand ab 49€
Mit Liebe in Berlin verpackt
Nachhaltig & fair produziert

The chocolate:

Experience Soklet's unique journey - from tree to table. At Soklet, sustainability is very important because the cocoa is carefully grown on their own plantations in the foothills of the Anamalai Mountains.

Soklet received the prestigious Cocoa of Excellence Award in 2017, which was presented by Biodiversity International, among others. This award confirms the manufacturer's passion for outstanding quality.

Immerse yourself in the fascinating aroma profile of this chocolate, which includes notes of delicious coffee, delicate licorice and crunchy Brazil nuts.

Ursprungsland:
India 🇮🇳
Direct Trade:
Ja
Vegan:
Ja
Schokoladentyp:
Dark chocolate
Weitere Eigenschaften:
Lactose-free, soy-free, without emulsifiers, gluten-free
soklet schokolade aus iniden

Sokletus

The chocolate from the Kumar family is something very special. Soklet is India's first and only tree-to-bar chocolate. Since 2005 they have been cultivating cocoa in southeast India, in Tamil Nadu, near the Indira Gandhi nature reserve. Surrounded by bananas, nutmeg, coconut and pepper, the cocoa beans grow in permaculture. The farm is operated on the basis of aquaculture and without any pesticides. These unique growing conditions give the chocolate its unique flavors.

India

Cocoa came to India around the 18th century, but the big cultivation boom only came in the 1960s and 70s. At this time, the British company Cadbury distributed cocoa seeds to farmers. Today, India cultivates far less than 1% of the world's cocoa. Cocoa is currently grown primarily in four states in southern India: Andhra Pradesh, Kerala, Tamil Nadu and Karnataka. Despite the difficult transition from industrial to premium cocoa, the “craft chocolate” movement is also growing in India. Some farmers have made the leap into the fine cocoa market and are now exporting their cocoa with the special Indian flavors (spicy, hot) all over the world.

theyo beanteam

About Theyo

As a social startup, we not only want to sell the best products, we also want to help create global trade justice. Our goal is to make the chocolate world a better place by distributing responsibly manufactured products and promoting more conscious chocolate enjoyment. The protection of original varieties, biodiversity and fair prices - well above world market prices - are therefore our focus!

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