Warum die teuerste Schokolade der Welt über 200€ kostet
Bean-to-Bar

Why the world's most expensive chocolate costs over €200

Everyone knows chocolate for €1. One or the other has already tried a tablet for €5. But chocolate for €200? What is the most expensive chocolate in the world and is it worth it? Of course you can ...

Bean-to-BarCCN51 - die größte Bedrohung für Biodiversität im Kakaoanbau?

CCN51 - the biggest threat to biodiversity in cocoa cultivation?

The resistant cocoa bean variety CCN-51 threatens the biodiversity of the cocoa world worldwide. How and why - find out here!

Bean-to-BarIst Criollo wirklich King? Alles, was Ihr über Kakaosorten wissen müsst

Is Criollo Really King? Everything you need to know about cocoa varieties

Anyone who has ever dealt with fine chocolate will have come across the term 'Criollo'. What it is all about, what other varieties there are and whether Criollo is really the queen of cocoa varieti...

Bean-to-Barfaire und feine Schokolade

Really fair chocolates - this is how you find the right one

We are often asked about really fair chocolate. Which brands suit you best and where can you find them? Read here!

Bean-to-Bargeerntete Kakaofrüchte auf einer Farm

Cocoa cultivation: How and where is cocoa grown and harvested?

Most agree that chocolate and cocoa taste delicious. However, very few people know how the steps to chocolate are made. You can find out more about cocoa cultivation here!

Bean-to-BarSingle Origin Schokolade

What is Single Origin Chocolate?

Some people may know the concept of 'single origin' from coffee. Here you can find out what 'Single Origin' chocolate is all about and what you should look out for when buying it.