Schokolade ohne Ausbeutung mit Amanase

Schokolade ohne Ausbeutung mit Amanase

Entdeckt die faszinierende Welt der Schokoladenproduktion in Afrika. Erfahrt mehr über die Pioniere der Branche, wie Amanase, die durch lokale Produktion und Ausbildung von Chocolatiers wichtige so...

Bean-to-BarOriginal Beans: Schokolade gegen Klimawandel

Original Beans: chocolate against climate change

Did someone say chocolate?  The whole camp smells like fresh chocolate! A shipment of Originals Beans chocolate has just arrived at Theyo's warehouse and everyone is excited. Because among the...

HandelsgerechtigkeitWofür steht das B Corp-Siegel?

What does the B Corp seal stand for?

A seal that does not distinguish individual products but entire companies is B Corporation. Read on if you want to learn more!

Bean-to-BarVon den Alpen zu den Anden: unsere Reise zum Ursprung des Kakaos

From the Alps to the Andes: our journey to the origins of cocoa

The motherland of cocoa! For the first time we had the opportunity to travel to Ecuador this summer. For two weeks we were allowed to get to know and love the country and its people.

Herkunft der SchokoladeWo kommt die beste Schokolade her?

Where does the best chocolate come from?

Toblerone, Lindt, Ragusa - Swiss chocolate brands are among the best known and most popular in the world. But why is Swiss chocolate so famous and is it really as good as its reputation?

HandelsgerechtigkeitFairtrade Nikolaus und faire Schokolade zu Weihnachten

Fair trade Santa Claus and fair chocolate for Christmas

How fair is your Fairtrade Santa really? What exactly is Fairtrade or Direct Trade? We explain all of this to you in this article.