Schoko-Fans aufgepasst: So viele Ballaststoffe stecken in Schokolade
Bean-to-Bar

Attention chocolate fans: there is so much dietary fiber in chocolate

Fiber in Chocolate? That's right! We show how you can make chocolate part of a high-fiber, varied diet.

Bean-to-BarVitamin D in Schokolade: bringt Schokolade uns durch den Winter?

Vitamin D in chocolate: does chocolate get us through the winter?

Vitamin D in Chocolate? Yes! We clarify how the important sun vitamin gets into the cocoa bean and which chocolate is the leader in vitamin D.

Bean-to-BarGuter Wein reift mit dem Alter. Gute Schokolade auch?

Good wine matures with age. Good chocolate too?

Good wine has to mature, beer matures and even aromatic cheese only acquires a special aroma through its maturing. Does that also apply to good chocolate?

Bean-to-BarWie wir bei Theyo arbeiten

How we work at Theyo

A few years ago we found ourselves searching. Looking for high quality, handmade chocolate that we know where it came from and who made it.

Bean-to-BarRaaka Chocolate: Nachhaltigkeit und Transparenz im Schoko-Business

Raaka Chocolate: sustainability and transparency in the chocolate business

Raaka Chocolate - this is vegan chocolate from Brooklyn. Handmade, bean-to-bar and totally transparent. We look behind the scenes.

Bean-to-BarMeet the Maker: Ulrika von Svenska Kakaobolaget im Interview

Meet the Maker: Interview with Ulrika von Svenska Kakaobolaget

From a full-time job in Stockholm to your own chocolate factory in the Swedish countryside. We were allowed to interview the founder of Svenska Kakaobolaget.